HerbCo Hints

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We strive to ensure that our customers have the best possible experience purchasing and cooking with fresh organic herbs.

Herb Cottage Ale

  • ⅓ cup sugar
  • 10 cups water
  • 1 4 oz. package HerbCo fresh mint
  • 1½ cups lemon balm (substitute with lemon peel if not available)
  • ⅛ cup fresh lemon juice
  • ¼ cup fresh orange juice
  • 4 quarts ginger ale


1. Heat water to almost boiling. Add herbs, turn off heat and steep until cool. Strain out herbs if desired.

2. In large pitcher, add steeped mixture and all other ingredients and mix.

Makes approx. 1 ½ gallons